Acai Berry

Acai (pronounced AH-SAH-EE) is a high-antioxidant superberry found in the Amazon rainforest. Fresh fruit pulp is freeze dried and then powdered, allowing the final ingredient to retain color, nutritional value, and flavor. This rich South American superfood is increasingly popular due to its high nutritional value.

Acai Berries are often enjoyed for their healthful qualities as they are nutrient dense and packed with antioxidants and Vitamin C. Acai is also particularly rich in amino and important fatty acids, including omega-3 and omega-6.

It has more of an earthy taste that's often described as a cross between blackberries and unsweetened chocolate. Consider trying Acai berries as a tasty and nutritious addition to smoothies, energy drinks, jams, and syrups. This fruit berry is loaded with vital antioxidants which can slow down the pace of aging by impeding cell damage from free radicals.

Appearance, aroma and taste profile: Fine powder, purple to slightly brown. Slightly tart with an Earthy Taste

Botanical Name: Euterpe oleracea

Ingredients: Organic acai pulp acidified with organic lime juice.